Topical Encyclopedia The term "bean" is mentioned in the Bible in the context of agriculture and diet, reflecting the agrarian lifestyle of ancient Israel. Beans, as a source of nutrition, were part of the diet in biblical times, providing sustenance and variety to meals.Scriptural Reference: · 2 Samuel 17:28 · "They brought beds, basins, and earthen vessels, wheat, barley, flour, roasted grain, beans, lentils, honey, curds, sheep, and cheese from the herd for David and his people to eat. For they said, 'The people have become hungry, exhausted, and thirsty in the wilderness.'" In this passage, beans are listed among the provisions brought to King David and his followers during their time of need. This indicates that beans were considered a valuable food source, capable of providing nourishment and energy. The inclusion of beans alongside other staples like wheat and barley highlights their role in the diet of the Israelites. Cultural and Historical Context: Beans were cultivated in the ancient Near East and were a common part of the diet. They were often grown alongside other legumes such as lentils and chickpeas. The cultivation of beans would have been important for maintaining soil fertility, as legumes have the ability to fix nitrogen in the soil, benefiting subsequent crops. Dietary Significance: In the biblical context, beans would have been a significant source of protein, especially in a diet that might not always include meat. They were likely used in stews and other dishes, providing a hearty and filling meal. The presence of beans in the diet reflects the practical and resourceful nature of food preparation in ancient Israel. Symbolic and Theological Implications: While beans themselves do not carry specific symbolic or theological meanings in the Bible, their mention in the context of provision and sustenance can be seen as part of the broader biblical theme of God's provision for His people. The inclusion of beans in the list of supplies for David and his men underscores the importance of community support and hospitality, as well as the practical aspects of caring for one another's physical needs. In summary, beans in the Bible are primarily mentioned in the context of food and sustenance, reflecting their role in the diet and agriculture of ancient Israel. They serve as a reminder of the practical aspects of daily life and God's provision through the bounty of the earth. Nave's Topical Index 2 Samuel 17:28Brought beds, and basins, and earthen vessels, and wheat, and barley, and flour, and parched corn, and beans, and lentils, and parched vegetables, Nave's Topical Index Ezekiel 4:9 Library From the Close of the General Conference of 1828 to the Beginning ... The Regular or Calvinistic Baptists. Elucidations. Clement of Alexandria. Of the True Church. Duty of Cultivating Unity with Her, as the ... The Evangelical Revival. Resources Bean: Dictionary and Thesaurus | Clyx.comBible Concordance • Bible Dictionary • Bible Encyclopedia • Topical Bible • Bible Thesuarus |
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