In the context of biblical literature, "entrails" and "legs" often appear in descriptions of sacrificial rituals and offerings, particularly in the Old Testament. These terms are significant in understanding the detailed instructions given by God to the Israelites regarding worship and sacrifice.

Entrails

The term "entrails" refers to the internal organs of an animal, particularly those involved in digestion. In the sacrificial system outlined in the Pentateuch, the entrails of sacrificial animals held specific importance. For instance, in the book of Leviticus, God provides detailed instructions on how the Israelites are to present offerings. Leviticus 3:3-4 states, "From the peace offering, he is to present an offering made by fire to the LORD: the fat that covers the entrails, all the fat that is on them, both kidneys with the fat on them near the loins, and the lobe of the liver, which he is to remove with the kidneys."

The entrails, along with the fat, were often burned on the altar as a pleasing aroma to the Lord. This act symbolized the offering of the innermost parts of the animal, representing sincerity and total dedication to God. The burning of the entrails was a crucial part of the sacrificial process, signifying purification and consecration.

Legs

The "legs" of sacrificial animals also held ceremonial significance. In the instructions for the Passover lamb, Exodus 12:9 commands, "Do not eat any of the meat raw or cooked in boiling water, but only roasted over the fire—its head and legs and inner parts." The roasting of the entire animal, including the legs, was a part of the Passover ritual, symbolizing the unity and completeness of the sacrifice.

In the context of the burnt offering, Leviticus 1:9 instructs, "The entrails and legs must be washed with water, and the priest shall burn all of it on the altar as a burnt offering, an offering made by fire, a pleasing aroma to the LORD." The washing of the legs and entrails before burning them on the altar was a ritual act of purification, ensuring that the offering was clean and acceptable to God.

The legs, like the entrails, were integral to the sacrificial system, representing the thoroughness and purity required in offerings to the Lord. The meticulous care in handling these parts of the animal underscores the holiness and reverence expected in worship.

Symbolism and Spiritual Significance

The emphasis on entrails and legs in sacrificial rituals highlights the importance of purity, dedication, and obedience in worship. These elements of the sacrifice were not merely physical components but carried deep spiritual symbolism. The entrails, as the innermost parts, represented the heart and soul of the worshiper, while the legs symbolized the walk and actions of the believer. Together, they underscored the call for a holistic devotion to God, encompassing both inner purity and outward conduct.

In the New Testament, while the sacrificial system is fulfilled in Christ, the principles of offering one's whole self to God remain. Romans 12:1 exhorts believers, "Therefore I urge you, brothers, on account of God’s mercy, to offer your bodies as living sacrifices, holy and pleasing to God, which is your spiritual service of worship." This call to spiritual sacrifice echoes the Old Testament emphasis on purity and dedication, inviting believers to present their entire being—heart, mind, and actions—as an offering to the Lord.