Mark 8:1-9 In those days the multitude being very great, and having nothing to eat, Jesus called his disciples to him, and said to them,… Usually a single man needed three of these loaves for a meal, and here were more than a thousand supplied by each loaf. Nobody can tell how it was done, any more than we can understand how God began to make the world when there was nothing anywhere. It may be objected that the Lord does not feed us now in this way; that, if we want bread, we must work for it. But think about it, and you will see His power and kindness just as plainly in giving us food in reward for our labour. We plant single kernels of grain, and God makes each one grow into a great many. What is this but another way of multiplying the loaves? How hard and dead the seed looks when we put it into the ground. The rain and the sun find it there, and the yearly wonder begins. The seed swells and bursts; a wee pale root comes out and goes down into the earth; another shoots up to the surface. They look very tiny and weak, but a microscope shows that the tender cells are protected by tough coverings, sometimes even by particles of flint along the edges, so that they can push their way through the earth. One acre of soil, three inches deep, weighs a million pounds, and all that is stirred and lifted by these growing fibres. Up come the stalks, straight and slender, yet so tough and elastic that when the wind blows they can bend clear to the ground, and then spring back again, as the strongest tree can hardly do. Soon a spike of tiny flowers appears on top, then a cluster of kernels, and at last the whole gets yellow and ripe. Is not this work of God's stranger and more beautiful than turning one piece of bread into a thousand just like it? (C. M. Southgate.) Parallel Verses KJV: In those days the multitude being very great, and having nothing to eat, Jesus called his disciples unto him, and saith unto them, |
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